Teen Spirits
375ml/ABV 45%
Remember me
Aromatic Gin of Youthful Spirit
Infused with butterfly pea flowers, its vibrant blue hue gradually transforms into pink when mixed with tonic water or lemon—our "Magic Gin".
Teen Spirits. Born from a pure impulse. Recapture that youthful drive.
Juniper berries, Mandarin-orange peel, Shiso leaves, Japanese pepper, Lemon peel, Lime peel, Angelica root, Cinnamon, Coriander seeds, Spearmint, Butterfly pea flowers
375ml/ABV 45%
Lovingly distilled in small batches using Japanese sansho pepper, green lemons, green mandarins, limes, and shiso. Its vibrant blue color, derived from butterfly pea flowers, transforms into a vibrant pink when mixed with tonic water or lemon juice, earning it the nickname "Magic Gin".
A Special Sansho Pepper
The key to its aroma is the stone-milled Yama-Asakura Sansho, specially crafted by Yamatsu Tsujita. This exceptional sansho is characterized by the vibrant freshness of its young shoots and berries, delivering an elegantly bright fragrance.
https://www.yamatsu-tsujita.com/ism/ism_4.htmlA Trio of Citrus
One of our three signature citrus fruits is the green lemon peel from Zenbee Farm in Wakayama Prefecture. We also feature naturally grown green mandarins from Orange Park Farm in Nishiura, Numazu. By generously incorporating these rare green lemons and green mandarins—seldom found on the market—alongside domestic limes, we have masterfully polished its crisp, "green" flavor profile.
Magic Gin
Infused with butterfly pea flowers, it is finished in a jewel-like, vibrant blue. When mixed with tonic water or lemon, it gradually transforms into pink, earning it the name "Magic Gin".
Vanilla
We generously and luxuriously incorporate high-quality Bourbon vanilla from Sumatra. The deep, luxurious scent of Sumatran bourbon vanilla expands beautifully, enveloping the senses.
2025
2024
2022
Ayumu Yamaguchi
Board Director, Master Distiller (Gin)
Graduated from the Graduate School of Tokyo University of Agriculture with a Master's degree in Fermentation Science.
At the age of 26, he became the youngest Master Distiller in Japan, crafting a variety of gins.
Selected for Forbes JAPAN 30 UNDER 30 in 2021
Selected for Forbes ASIA 30 UNDER 30 in 2022